Fish follows on from Pete's successful television series of the same name. The book focuses on Australian seafood as an accessible, easy and delicious starting point for any meal. Recipes are divided by type of fish, listed in easy-to-use alphabetical order, with suggested alternatives given for each recipe. Fish also includes a wealth of information on Australian seafood, its health benefits, history and future.

272 pages, paperback with flaps
232 x 190mm
AU$34.95
ISBN 9781921208584