This beautiful cookbook is a veritable culinary bible packed with more than 250 favorite French traditional and regional recipes, each adapted to cater to contemporary lifestyles and tastes. Each recipe faces a full-page colour photo of the finished dish, making it fun and easy to browse for menu ideas. Recipes include information on preparation time and cost, as well as advice about accompaniments and wine selection.

This is the sort of French Cookbook that Chef's fall in love with. The photos are elegant and clear. The food is authentic but not difficult.With over 250 traditional and regional classic French recipes, this book is a must have for any serious cook and food lover.

RRP: $39.95
ISBN: 1844301397
Media: Hardback
Pages: 544