Solicut Tradition- Uncompromising Perfection

Most modern knives including similiar ranges from Wusthof Trident and Zwilling Henckel now use a forging method called "Upwelling" because it is a cheaper manufacturing process. Solicut is one of the few remaining knives on the market 100% fully forged for total strength and quality control.

Who doesn't know the class chef's knife? Designed for daily use, these knives become an extension of your hand. Unlike most modern versions these are still 100% forged in Solingen.

As the name suggests, this is the most widely recognised style of forged knife. It has a heavy forged front bolster that runs down to the bottom of the blade, and has a full tang that runs the length of the handle. The triple riveted poly resin handle is a favourite with health regulations. As with all Solicut's forged ranges this is fully forged from one piece of steel. The perfect starter range for the professional chef these knives of course come with a lifetime guarantee.

Features:

• Made from X50CRmoV15 steel Solingen steel.
• Fully drop forged, ice-hardened, professionally ground and hand honed.
• Hygienically sound, plastic handles are triple riveted with jointless seams making them dishwasher safe.
• Full tang construction.
• Entirely made in Solingen Germany.
• Dishwasher Safe, but not recommended due to bluntening effect.
• Includes lockable magnetic bound alloy knife case.

Set Contains:

• Boning Knife 16cm
• Chef's Spatula 26cm
• Decorating Knife 10cm
• Chef's Knife 26cm
• Filleting Knife 18cm
• Melon Baller
• Apple Corer
• Straight Carving Fork 16cm
• Stamped Bread Knife 26cm
• Sharpening Steel 25cm
• Carving Knife 21cm
• Paring Knife 10cm
• Zester