Victorinox Professional Forged Steak Knife 12cm

• High carbon no stain steel - Molybdenum/Vanadium (X50CrMo V15 steel), providing maximum sharpness and edge retention.
• Ice tempered to create a hardened blade that will sustain its sharpness longer and give desired effect when re-sharpened.
• Traditional hot-drop forging creates a superior steel product with increased elasticity and maximum internal strength.
• Victorinox quality, polish, finish and famous edge.
• Single piece, full tang construction/9cm blade
• Bolsterless edge for use of entire blade and ease of sharpening.
• Three handle sizes for precise functionality.
• Triple rivet handle with rounded shape is ergonomically designed to provide optimum weight, balance and comfort.
• Plastic over molded (POM) handles, made of Poly Oxy Methylene, will hold its shape and will not crack or separate from blade.
• Made in Germany.